Beth (kid_lit_fan) wrote in tjs_cooking,

Make your belly full and all your dreams come true

Fully Cooked Pork Belly
Rice Medley (Brown Rice, Red Rice, Black Barley)
Mango Chutney
Orange Peach Mango Juice

I cooked the Pork Belly, in Orange Peach Mango Juice, after slicing, until the slices were brown, sprinkling--this took the same three minutes that the Rice Medley took to microwave. Then I let everyone add their own chutney when they served themselves. It was amazing, and with a side of baby carrots and a side of blueberries, it was a hearty, balanced meal for three (the pork was so delicious that two of us could have eaten it all, but the rice and the sides made it enough), five TJs ingredients in the main dish, seven in the whole meal.
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